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Tag: stew

Food Lab: Traditional French cassoulet

I don’t remember when it was that I got it in my head that I needed to try making cassoulet, but, long story short, I finally broke my obsession with it when I got it right, which only involved one failure — which still ended up being quite tasty, even if…

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V February 23, 2018 February 15, 2019Stew beans, casserole, cassoulet, food lab, french, pork, serious eats, stew 0

Serious Eats: the Best Chili Ever (adapted for ingredient availability and Instant Pot)

I never grew up with chili, but I understand that there are some Very Strong Opinions out there about what makes a “true” or “authentic” chili. Fortunately, what I primarily care about is whether I get a delicious meal out of my efforts. Authenticity comes a distant second, if it…

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V April 11, 2017 August 22, 2017Stew chili, J. Kenji Lopez-Alt, serious eats, stew, venison 0
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